Climate change and the water–energy–food nexus: insights from policy and practice in Tanzania

Pardoe, J, Conway, D, Namaganda, E et al. (3 more authors) (2018) Climate change and the water–energy–food nexus: insights from policy and practice in Tanzania. Climate Policy, 18 (7). pp. 863-877. ISSN 1469-3062

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Authors/Creators:
Copyright, Publisher and Additional Information: © 2017 The Author(s). Published by Informa UK Limited, trading as Taylor & Francis Group. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Keywords: Climate policy, cross-sectoral, governance, integration, institutions
Dates:
  • Published: 2018
  • Accepted: 25 September 2017
  • Published (online): 5 December 2017
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Environment (Leeds) > School of Earth and Environment (Leeds) > Sustainability Research Institute (SRI) (Leeds)
Depositing User: Symplectic Publications
Date Deposited: 04 Oct 2018 11:56
Last Modified: 04 Oct 2018 11:56
Status: Published
Publisher: Taylor & Francis
Identification Number: https://doi.org/10.1080/14693062.2017.1386082

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