Long-term stability of n-alkane-in-water Pickering nanoemulsions: effect of aqueous solubility of droplet phase on Ostwald ripening

Thompson, K.L., Derry, M.J. orcid.org/0000-0001-5010-6725, Hatton, F.L. orcid.org/0000-0002-0105-7530 et al. (1 more author) (2018) Long-term stability of n-alkane-in-water Pickering nanoemulsions: effect of aqueous solubility of droplet phase on Ostwald ripening. Langmuir, 34 (31). pp. 9289-9297. ISSN 0743-7463

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Copyright, Publisher and Additional Information: © 2018 American Chemical Society. This is an open access article published under a Creative Commons Attribution (CC-BY) (https://creativecommons.org/licenses/by/4.0/) License, which permits unrestricted use, distribution and reproduction in any medium, provided the author and source are cited.
Dates:
  • Published (online): 12 July 2018
  • Published: 7 August 2018
Institution: The University of Sheffield
Academic Units: The University of Sheffield > Faculty of Science (Sheffield) > Department of Chemistry (Sheffield)
Depositing User: Symplectic Sheffield
Date Deposited: 06 Aug 2018 09:45
Last Modified: 20 Aug 2020 11:05
Status: Published
Publisher: American Chemical Society
Refereed: Yes
Identification Number: https://doi.org/10.1021/acs.langmuir.8b01835
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