An environmental evaluation of food waste downstream management options: a hybrid LCA approach

Salemdeeb, R., Bin Daina, M., Reynolds, C.J. orcid.org/0000-0002-1073-7394 et al. (1 more author) (2018) An environmental evaluation of food waste downstream management options: a hybrid LCA approach. International Journal of Recycling of Organic Waste in Agriculture, 7 (3). pp. 217-229. ISSN 2195-3228

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Copyright, Publisher and Additional Information: © The Author(s) 2018. This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made.
Keywords: Anaerobic digestion; Incineration; Composting; Food waste; Hybrid life cycle assessment; Capital goods
Dates:
  • Accepted: 7 April 2018
  • Published (online): 25 April 2018
  • Published: September 2018
Institution: The University of Sheffield
Academic Units: The University of Sheffield > Faculty of Social Sciences (Sheffield) > Department of Geography (Sheffield)
Depositing User: Symplectic Sheffield
Date Deposited: 27 Apr 2018 10:50
Last Modified: 21 Nov 2020 02:58
Status: Published
Publisher: Springer
Refereed: Yes
Identification Number: https://doi.org/10.1007/s40093-018-0208-8
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