Extraction, texture analysis and polysaccharide epitope mapping data of sequential extracts of strawberry, apple, tomato and aubergine fruit parenchyma

Cornuault, V, Pose, S and Knox, JP orcid.org/0000-0002-9231-6891 (2018) Extraction, texture analysis and polysaccharide epitope mapping data of sequential extracts of strawberry, apple, tomato and aubergine fruit parenchyma. Data in Brief, 17. pp. 314-320.

Abstract

Metadata

Authors/Creators:
Copyright, Publisher and Additional Information: © 2018 The Authors. Published by Elsevier Inc. This is an open access article under the CC/BY license (http://creativecommons.org/licenses/by/4.0/).
Keywords: Pectic polysaccharides; Fruits; Cell wall; Texture; Monoclonal antibodies; Solanaceae; Rosaceae; Tomato; Aubergine; Apple; Strawberry
Dates:
  • Published: 1 April 2018
  • Accepted: 10 January 2018
  • Published (online): 31 January 2018
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Biological Sciences (Leeds) > School of Biology (Leeds)
Depositing User: Symplectic Publications
Date Deposited: 02 Mar 2018 11:46
Last Modified: 06 Jul 2018 10:18
Status: Published
Publisher: Elsevier
Identification Number: https://doi.org/10.1016/j.dib.2018.01.013

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