The water-energy-food nexus at home: new opportunities for policy interventions in household sustainability

Foden, M., Browne, A., Evans, D. et al. (2 more authors) (2019) The water-energy-food nexus at home: new opportunities for policy interventions in household sustainability. Geographical Journal, 185 (4). pp. 406-418. ISSN 0016-7398

Abstract

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Authors/Creators:
Copyright, Publisher and Additional Information: © 2018 The Authors. The Geographical Journal published by John Wiley & Sons Ltd on behalf of Royal Geographical Society (with the Institute of British Geographers). This is an open access article under the terms of the Creative Commons Attribution License, (http://creativecommons.org/licenses/by/4.0/) which permits use, distribution and reproduction in any medium, provided the original work is properly cited.
Keywords: domestic practices; everyday practice; fats–oils–grease; household sustainability; policy interventions; water–energy–food nexus
Dates:
  • Accepted: 5 March 2018
  • Published (online): 7 June 2018
  • Published: December 2019
Institution: The University of Sheffield
Academic Units: The University of Sheffield > Faculty of Social Sciences (Sheffield) > Department of Urban Studies & Planning (Sheffield)
Funding Information:
FunderGrant number
ECONOMIC & SOCIAL RESEARCH COUNCILUNSPECIFIED
ECONOMIC & SOCIAL RESEARCH COUNCILUNSPECIFIED
Depositing User: Symplectic Sheffield
Date Deposited: 01 Feb 2018 14:19
Last Modified: 16 Nov 2020 16:37
Status: Published
Publisher: Wiley
Refereed: Yes
Identification Number: https://doi.org/10.1111/geoj.12257

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