Measuring diet in the 21st century: use of new technologies

Cade, JE orcid.org/0000-0003-3421-0121 (2017) Measuring diet in the 21st century: use of new technologies. Proceedings of the Nutrition Society, 76 (3). pp. 276-282. ISSN 0029-6651

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Authors/Creators:
Copyright, Publisher and Additional Information: (c) 2016, Author. Reproduced in accordance with the publisher's self-archiving policy.
Dates:
  • Accepted: 13 December 2016
  • Published (online): 15 December 2016
  • Published: August 2017
Institution: The University of Leeds
Depositing User: Symplectic Publications
Date Deposited: 12 May 2017 11:01
Last Modified: 15 Dec 2017 01:39
Status: Published
Publisher: Cambridge University Press
Identification Number: https://doi.org/10.1017/S0029665116002883

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