Cavity-Enhanced Raman Spectroscopy in the Biosciences: In situ, Multicomponent and Isotope Selective Gas Measurements to Study Hydrogen Production and Consumption by Escherichia coli

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Hippler, M.F. orcid.org/0000-0002-3956-3922 and Smith, T.W. (2017) Cavity-Enhanced Raman Spectroscopy in the Biosciences: In situ, Multicomponent and Isotope Selective Gas Measurements to Study Hydrogen Production and Consumption by Escherichia coli. Analytical Chemistry, 89. pp. 2147-2154. ISSN 0003-2700

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Authors/Creators:
Copyright, Publisher and Additional Information: © 2017 American Chemical Society . This is an open access article published under a Creative Commons Attribution (CC-BY) License, which permits unrestricted use, distribution and reproduction in any medium, provided the author and source are cited.
Dates:
  • Published: 7 February 2017
  • Accepted: 10 January 2017
  • Published (online): 10 January 2017
Institution: The University of Sheffield
Academic Units: The University of Sheffield > Faculty of Science (Sheffield) > Department of Chemistry (Sheffield)
Funding Information:
FunderGrant number
NATURAL ENVIRONMENT RESEARCH COUNCILNE/I000844/1
Depositing User: Symplectic Sheffield
Date Deposited: 09 Feb 2017 15:51
Last Modified: 23 Oct 2018 13:40
Published Version: http://doi.org/10.1021/acs.analchem.6b04924
Status: Published
Publisher: American Chemical Society
Refereed: Yes
Identification Number: https://doi.org/10.1021/acs.analchem.6b04924

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