Cavity-Enhanced Raman Spectroscopy in the Biosciences: In situ, Multicomponent and Isotope Selective Gas Measurements to Study Hydrogen Production and Consumption by Escherichia coli

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Smith, T.W. and Hippler, M.F. orcid.org/0000-0002-3956-3922 (2017) Cavity-Enhanced Raman Spectroscopy in the Biosciences: In situ, Multicomponent and Isotope Selective Gas Measurements to Study Hydrogen Production and Consumption by Escherichia coli. Analytical Chemistry. ISSN 1520-6882

Abstract

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Authors/Creators:
Copyright, Publisher and Additional Information: © 2016 American Chemical Society . This is an author produced version of a paper subsequently published in Analytical Chemistry. Uploaded in accordance with the publisher's self-archiving policy.
Dates:
  • Accepted: 10 January 2017
  • Published (online): 10 January 2017
Institution: The University of Sheffield
Academic Units: The University of Sheffield > Faculty of Science (Sheffield) > Department of Chemistry (Sheffield)
Funding Information:
FunderGrant number
NATURAL ENVIRONMENT RESEARCH COUNCILNE/I000844/1
Depositing User: Symplectic Sheffield
Date Deposited: 19 Jan 2017 12:29
Last Modified: 10 Jan 2018 01:38
Published Version: https://doi.org/10.1021/acs.analchem.6b04924
Status: Published
Publisher: American Chemical Society
Refereed: Yes
Identification Number: https://doi.org/10.1021/acs.analchem.6b04924

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