Measurement of red blood cell eicosapentaenoic acid (EPA) levels in a randomised trial of EPA in patients with colorectal cancer liver metastases

Watson, H, Cockbain, AJ, Spencer, J et al. (5 more authors) (2016) Measurement of red blood cell eicosapentaenoic acid (EPA) levels in a randomised trial of EPA in patients with colorectal cancer liver metastases. Prostaglandins, Leukotrienes and Essential Fatty Acids, 115. pp. 60-66. ISSN 0952-3278

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Authors/Creators:
Copyright, Publisher and Additional Information: © 2016, Elsevier Ltd. All rights reserved. This is an author produced version of a paper published in Prostaglandins, Leukotrienes and Essential Fatty Acids. Uploaded in accordance with the publisher's self-archiving policy.
Keywords: Colorectal cancer; Eicosapentaenoic acid; Omega-3 polyunsaturated fatty acid
Dates:
  • Published: December 2016
  • Accepted: 6 October 2016
  • Published (online): 7 October 2016
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Medicine and Health (Leeds) > Institute of Molecular Medicine (LIMM) (Leeds) > Section of Molecular Gastroenterology (Leeds)
Funding Information:
FunderGrant number
Yorkshire Cancer ResearchL368
Leeds Teaching Hospitals Charitable Foundation9R11/14-08
Depositing User: Symplectic Publications
Date Deposited: 13 Oct 2016 13:38
Last Modified: 07 Oct 2017 03:17
Published Version: https://doi.org/10.1016/j.plefa.2016.10.003
Status: Published
Publisher: Elsevier
Identification Number: https://doi.org/10.1016/j.plefa.2016.10.003

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