Items where authors include "Bosch, C"

Article

Hafiz, MS, Campbell, MD, O'Mahoney, LL et al. (3 more authors) (2022) Pulse consumption improves indices of glycemic control in adults with and without type 2 diabetes: a systematic review and meta-analysis of acute and long-term randomized controlled trials. European Journal of Nutrition, 61 (2). pp. 809-824. ISSN 0044-264X

Li, L, Zhang, B, De Pieri, L et al. (3 more authors) (2022) Nobiletin Protects Endothelial Cell Function via Upregulation of eNOS/ET-1 and Antioxidant Status-Related Genes under Nonstimulated and Inflammatory Conditions. Journal of Food Quality, 2022. 9119547. ISSN 0146-9428

Hafiz, MS, Campbell, MD, Orsi, NM et al. (3 more authors) (2022) Impact of food processing on postprandial glycaemic and appetite responses in normoglycaemic adults: a randomized, controlled trial. Food & Function, 13 (3). pp. 1280-1290. ISSN 2042-6496

Sandoval‐Ceballos, MG, Kalungwana, NA, Griffin, JHC et al. (12 more authors) (2021) The importance of conserving Mexico's tomato agrodiversity to research plant biochemistry under different climates. Plants, People, Planet, 3 (6). pp. 703-709. ISSN 2572-2611

Perez Hernandez, L, Hernandez Alvarez, A, Morgan, M et al. (2 more authors) (2021) Polyphenol bioaccessibility and anti-inflammatory activity of Mexican common beans (Phaseolus vulgaris L.) with diverse seed colour (Bioaccesibilidad y actividad antiinflamatoria de polifenoles de frijoles comunes mexicanos (Phaseolus vulgaris L.) con cascara de diferente color). CyTA - Journal of Food, 19 (1). pp. 682-690. ISSN 1947-6337

Araiza Calahorra, A, Wang, Y, Bosch, C orcid.org/0000-0001-6705-5709 et al. (2 more authors) (2020) Pickering emulsions stabilized by colloidal gel particles complexed or conjugated with biopolymers to enhance bioaccessibility and cellular uptake of curcumin. Current Research in Food Science, 3. pp. 178-188. ISSN 2665-9271

Li, L, Lyall, GK orcid.org/0000-0002-5986-4845, Martinez-Blazquez, JA et al. (4 more authors) (2020) Blood orange juice consumption increases flow-mediated dilation in adults with overweight and obesity: A randomized controlled trial. The Journal of Nutrition. ISSN 0022-3166

Sivasakthi, K, Marques, E, Kalungwana, N et al. (17 more authors) (2019) Functional Dissection of the Chickpea (Cicer arietinum L.) Stay-Green Phenotype Associated with Molecular Variation at an Ortholog of Mendel’s I Gene for Cotyledon Color: Implications for Crop Production and Carotenoid Biofortification. International Journal of Molecular Sciences, 20 (22). 5562. ISSN 1661-6596

Brown, P, Tan, A-C, El-Esawi, MA et al. (1578 more authors) (2019) Large expert-curated database for benchmarking document similarity detection in biomedical literature search. Database - The Journal of Biological Databases and Curation.

Moore, JB orcid.org/0000-0003-4750-1550 and Bosch, C orcid.org/0000-0001-6705-5709 (2019) Getting energy balance right in an obesogenic world. Proceedings of the Nutrition Society, 78 (3). pp. 259-261. ISSN 0029-6651

Bordoni, A, Bosch, C orcid.org/0000-0001-6705-5709, Malpuech-Brugere, C et al. (2 more authors) (2019) The role of bioactives in energy metabolism and metabolic syndrome. Proceedings of the Nutrition Society, 78 (3). pp. 340-350. ISSN 0029-6651

Moreno-Fernandez, J, Diaz-Castro, J, Pulido-Moran, M et al. (4 more authors) (2016) Fermented Goat’s Milk Consumption Improves Duodenal Expression of Iron Homeostasis Genes during Anemia Recovery. Journal of Agricultural and Food Chemistry, 64 (12). pp. 2560-2568. ISSN 0021-8561

Book Section

Zhou, L, Hernandez Alvarez, AJ orcid.org/0000-0003-4154-8630, Bosch, C et al. (1 more author) (2021) The effects of soya consumption on glycemic parameters of type 2 diabetes: potential for functional foods. In: Hernandez-Ledesma, B and Martinez-Villaluenga, C, (eds.) Current Advances for Development of Functional Foods Modulating Inflammation and Oxidative Stress. Elsevier . ISBN 9780128234822

Conference or Workshop Item

Kalungwana, N, Marshall, L, Mackie, A et al. (1 more author) (2020) The role of gastric emptying in β-carotene absorption during simulated in vitro digestion. In: The 13th European Nutrition Conference, FENS 2019, 15-18 Oct 2019, Dublin, Republic of Ireland.

Bosch, C orcid.org/0000-0001-6705-5709 (2016) Effects of flavonoids on skin protective mechanisms. In: Skin Deep: 20 Years of Research conference, 13 Oct 2016, London, UK.

Proceedings Paper

Hafiz, M, Bosch, C orcid.org/0000-0001-6705-5709, Campbell, M orcid.org/0000-0001-5883-5041 et al. (1 more author) (2019) Impact of pulse consumption on indices of glycaemic control – a systematic review and meta-analysis. In: TBC. 6th International Conference on Food Digestion 2019, 02-04 Apr 2019, Granada, Spain. .

Igbetar, BD, Bosch, C and Orfila, C orcid.org/0000-0003-2564-8068 (2018) Pearl millet: a sustainable cereal with low glycemic potential. In: Proceedings of the Nutrition Society. Nutrition Society Summer Conference, 10-12 Jul 2018, Leeds, UK. Cambridge University Press , E136-E136.

Sutulic, S, Bosch, C, Marshall, L et al. (4 more authors) (2016) Effects of a 4-week intervention with ready-made bioactive enriched pancakes on biomarkers of the metabolic syndrome. In: Proceedings of the Nutrition Society. Phytochemicals and health: new perspectives on plant based nutrition, 21-22 Mar 2016, Edinburgh. Cambridge University Press .

Perez Hernandez, L, Morgan, M, Bosch, C et al. (1 more author) (2016) Polyphenol release in Borlotti beans (Phaseolus vulgaris) during cooking, soaking, simulated digestion and acid hydrolysis. In: Proceedings of the Nutrition Society. Phytochemicals and health: new perspectives on plant based nutrition, 21-22 Mar 2016, Edinburgh. Cambridge University Press .

Bosch, C orcid.org/0000-0001-6705-5709, Sadeghpour, A orcid.org/0000-0002-0475-7858, Rappolt, M orcid.org/0000-0001-9942-3035 et al. (1 more author) (2016) Differential protective effects of flavonols towards mitochondrial stress. In: British Journal of Dermatology. BSID Annual Meeting, 04-06 Apr 2016, University of Dundee. Wiley , E70-E70.