Items where authors include "Cade, J"

Article

Rigutto-Farebrother, J, Ahles, S, Cade, J orcid.org/0000-0003-3421-0121 et al. (8 more authors) (2023) Perspectives on the application of CONSORT guidelines to randomised controlled trials in nutrition. European Journal of Nutrition, 62. pp. 2319-2332. ISSN 1436-6207

Zavaleta-Cortijo, C, Cade, J orcid.org/0000-0003-3421-0121, Ford, J orcid.org/0000-0002-2066-3456 et al. (18 more authors) (2023) Does food biodiversity protect against malnutrition and favour the resilience to climate change-related events in Amazon Indigenous communities? A protocol for a mixed methods study. Wellcome Open Research, 7. 246. ISSN 2398-502X

Heald, AH, Shakespeare, M, Phillipson, A et al. (3 more authors) (2023) Does food responsiveness change in people with first-episode psychosis over a period of 3 months after commencing antipsychotics? Preliminary results. Cardiovascular Endocrinology & Metabolism, 12 (1). e0274. ISSN 2574-0954

Dingena, C, Holmes, M, Campbell, M et al. (3 more authors) (2023) Observational assessments of the relationship of dietary and pharmacological treatment on continuous measures of dysglycemia over 24 hours in women with gestational diabetes. Frontiers in Endocrinology, 14. 1065985. ISSN 1664-2392

Maddison, J, Taylor, J, O’Neill, M et al. (6 more authors) (2021) Outcomes for gastrostomy-fed children and their parents: qualitative findings from the ‘Your Tube’ study. Developmental Medicine & Child Neurology, 63 (9). pp. 1099-1106. ISSN 0012-1622

Anderson, AS, Renehan, AG, Saxton, JM et al. (9 more authors) (2021) Cancer prevention through weight control—where are we in 2020? British Journal of Cancer, 124 (6). pp. 1049-1056. ISSN 0007-0920

Anderson, AS, Martin, RM, Renehan, AG et al. (9 more authors) (2021) Cancer survivorship, excess body fatness and weight-loss intervention—where are we in 2020? British Journal of Cancer, 124 (6). pp. 1057-1065. ISSN 0007-0920

Shyam, S, Greenwood, D orcid.org/0000-0001-7035-3096, Mai, C-W et al. (4 more authors) (2021) Traditional and Novel Adiposity Indicators and Pancreatic Cancer Risk: Findings from the UK Women’s Cohort Study. Cancers, 13 (5). 1036. ISSN 2072-6694

Amoutzopoulos, B, Page, P, Roberts, C et al. (8 more authors) (2020) Portion size estimation in dietary assessment: a systematic review of existing tools, their strengths and limitations. Nutrition Reviews, 78 (11). pp. 885-900. ISSN 0029-6643

Zhang, H orcid.org/0000-0002-9818-7904, Hardie, L and Cade, J (2020) Foods, nutrient intakes, and Mediterranean dietary pattern in midlife are not associated with reaction times: a longitudinal analysis of the UK Women’s Cohort Study. British Journal of Nutrition. pp. 1-19. ISSN 0007-1145

Zhang, H orcid.org/0000-0002-9818-7904, Cade, J and Hadie, L (2020) Consumption of Red Meat Is Negatively Associated with Cognitive Function: A Cross-Sectional Analysis of UK Biobank. Current Developments in Nutrition, 4 (Supplement_2). p. 1510. ISSN 2475-2991

Zhang, H orcid.org/0000-0002-9818-7904, Hardie, L, Bawajeeh, AO et al. (1 more author) (2020) Meat Consumption, Cognitive Function and Disorders: A Systematic Review with Narrative Synthesis and Meta-Analysis. Nutrients, 12 (5). ISSN 2072-6643

Lockyer, S, Cade, J orcid.org/0000-0003-3421-0121, Darmon, N et al. (11 more authors) (2020) Proceedings of a roundtable event ‘Is communicating the concept of nutrient density important?’. Nutrition Bulletin, 45 (1). pp. 74-97. ISSN 1471-9827

Vogel, C, Crozier, S, Dhuria, P et al. (8 more authors) (2020) Protocol of a natural experiment to evaluate a supermarket intervention to improve food purchasing and dietary behaviours of women (WRAPPED study) in England: a prospective matched controlled cluster design. BMJ open, 10 (2). e036758. ISSN 2044-6055

Evans, CEL orcid.org/0000-0002-4065-4397, Melia, KE, Rippin, HL orcid.org/0000-0002-8879-3978 et al. (2 more authors) (2020) A repeated cross-sectional survey assessing changes in diet and nutrient quality of English primary school children’s packed lunches between 2006 and 2016. BMJ Open, 10 (1). e029688. ISSN 2044-6055

Koch, AJ, Conrad, J, Hierath, L et al. (4 more authors) (2020) Adaptation and Evaluation of Myfood24-Germany: A Web-Based Self-Administered 24-h Dietary Recall for the German Adult Population. Nutrients, 12 (1). ISSN 2072-6643

Murray, J, Wickramasekera, N, Elings, M et al. (9 more authors) (2019) The impact of care farms on quality of life, depression and anxiety among different population groups: A systematic review. Campbell Systematic Reviews, 15 (4). e1061. ISSN 1891-1803

Taylor, J, O'Neill, M, Maddison, J et al. (7 more authors) (2019) ‘Your Tube’: the role of different diets in children who are gastrostomy fed: protocol for a mixed methods exploratory sequential study. BMJ Open, 9 (10). ARTN: e033831.

Simpson, P orcid.org/0000-0002-2971-6155 and Cade, J orcid.org/0000-0003-3421-0121 (2019) Health in the UK. The Lancet, 394 (10201). p. 827. ISSN 0140-6736

Noorwali, E, Hardie, L and Cade, J (2019) Bridging the reciprocal gap between sleep and fruit and vegetable consumption: A review of the evidence, potential mechanisms, implications and directions for future work. Nutrients, 11 (6). ISSN 2072-6643

Stephenson, J, Vogel, C, Hall, J et al. (14 more authors) (2019) Preconception health in England: a proposal for annual reporting with core metrics. The Lancet, 393 (10187). pp. 2262-2271. ISSN 0140-6736

Noorwali, E, Hardie, L and Cade, J orcid.org/0000-0003-3421-0121 (2018) Fruit and Vegetable Consumption and Their Polyphenol Content Are Inversely Associated with Sleep Duration: Prospective Associations from the UK Women’s Cohort Study. Nutrients, 10 (11). 1803. ISSN 2072-6643

Elsey, H orcid.org/0000-0003-4724-0581, Farragher, T orcid.org/0000-0002-1968-6378, Tubeuf, S orcid.org/0000-0001-9001-1157 et al. (9 more authors) (2018) Assessing the impact of care farms on quality of life and offending: a pilot study among probation service users in England. BMJ open, 8 (3). e019296. ISSN 2044-6055

Roberts, K, Cade, J orcid.org/0000-0003-3421-0121, Dawson, J et al. (1 more author) (2018) Empirically derived dietary patterns in uk adults are associated with sociodemographic characteristics, lifestyle, and diet quality. Nutrients, 10 (2). 177. ISSN 2072-6643

Brown, RC, Gray, A, Tey, SL et al. (4 more authors) (2017) Associations between nut consumption and health vary between omnivores, vegetarians, and vegans. Nutrients, 9 (11). 1219. ISSN 2072-6643

Lai, H, Threapleton, D, Day, AJ et al. (3 more authors) (2015) Fruit intake and cardiovascular disease mortality in the UK Women’s Cohort Study. European Journal of Epidemiology, 30 (9). 1035 - 1048. ISSN 0393-2990

Griffin, TL, Pallan, MJ, Clarke, JL et al. (17 more authors) (2014) Process evaluation design in a cluster randomised controlled childhood obesity prevention trial: The WAVES study. International Journal of Behavioral Nutrition and Physical Activity, 11. 112. ISSN 1479-5868

Adab, P, Pallan, MJ, Cade, J orcid.org/0000-0003-3421-0121 et al. (9 more authors) (2014) Preventing childhood obesity, phase II feasibility study focusing on South Asians: BEACHeS. BMJ Open, 4 (4). e004579. ISSN 2044-6055

Cade, J, Upmeier, H, Calvert, C et al. (1 more author) (1999) Costs of a healthy diet: analysis from the UK women's cohort study. Public Health Nutrition, 2 (4). 505 - 512. ISSN 1368-9800

Monograph

Burley, VJ orcid.org/0000-0003-0282-2932, Timmins, K, Cade, J orcid.org/0000-0003-3421-0121 et al. (9 more authors) (2015) Making the best use of new technologies in the National Diet and Nutrition Survey: a review. Report. University of Leeds , Leeds, UK.

Jenneson, V orcid.org/0000-0003-2468-8009, Greenwood, D orcid.org/0000-0001-7035-3096, Clarke, G orcid.org/0000-0003-4640-8303 et al. (3 more authors) Restricting Retail Food Promotions: implementation challenges could limit policy success. Report. University of Leeds

Conference or Workshop Item

Beasant, L, Ingram, J, Golding, J et al. (2 more authors) (2022) Fish consumption in relation to national advice in pregnant women in England. In: Winter Conference 2021, 07-08 Dec 2021, Online.

Zhang, H, Greenwood, D orcid.org/0000-0001-7035-3096, Hardie, L et al. (1 more author) (2021) OP25 Food consumption and cognitive decline: an analysis of the UK Biobank cohort. In: 65th SSM Annual Scientific Meeting, 15-17 Sep 2021, Virtual.

Bawajeeh, A, Zulyniak, M orcid.org/0000-0003-4944-5521, Evans, C orcid.org/0000-0002-4065-4397 et al. (1 more author) (2021) An assessment of UK adolescents' dietary taste patterns. In: Summer Conference, 6–8 July 2021, Nutrition in a changing world, 06-08 Jul 2021, Online.

Jones, P, Cade, J, Evans, C orcid.org/0000-0002-4065-4397 et al. (2 more authors) (2020) Healthy dietary patterns from food diaries and FFQ are not associated with colorectal cancer risk: results from the UKWCS. In: 13th European Nutrition Conference, 15-18 Oct 2019, Dublin, Ireland.

Rippin, H, Hutchinson, J, Jewell, J et al. (2 more authors) (2020) Comparison of consumed portion sizes and serving sizes in UK energy dense snack foods. In: 13th European Nutrition Conference, FENS 2019, 15-18 Oct 2019, Dublin, Ireland.

Hutchinson, J, Rippin, H, Threapleton, D et al. (3 more authors) (2020) High sugar content of baby foods sold in Europe. In: 13th European Nutrition Conference (FENS 2019), 15-18 Oct 2019, Dublin, Ireland.

Cade, J, Wark, P, Frost, G et al. (13 more authors) (2020) Validation of an automated online 24-hour recall (myfood24) using nutrient biomarkers provides similar results to a traditional interviewer administered recall. In: 13th European Nutrition Conference, 15-18 Oct 2019, Dublin, Ireland.

Kalendar, S, Bawajeeh, A, Hancock, N orcid.org/0000-0002-1768-2971 et al. (8 more authors) (2019) Developing a new Arabic Food Composition Database for an Online Dietary Recall Tool-myfood24. In: UK Congress on Obesity 2019, 12-13 Sep 2019, Leeds, UK.

Moore, S, Donnelly, J, Jones, S et al. (2 more authors) (2019) Development and evaluation of a pilot educational intervention to improve older adults' understanding of current UK nutrition labels. In: UK Congress on Obesity 2019, 12-13 Sep 2019, Leeds, UK.

Proceedings Paper

Li, Z, Evans, C orcid.org/0000-0002-4065-4397 and Cade, J orcid.org/0000-0003-3421-0121 (2017) Dietary fat intake and blood pressure in 10 to 19 years adolescents in the United Kingdom. In: Proceedings of the Nutrition Society. Nutrition Society Summer Meeting 2017, 10-12 Jul 2017, London, UK. Cambridge University Press .

Gianfrancesco, C, Darwin, Z orcid.org/0000-0001-8147-0669, McGowan, L orcid.org/0000-0001-9766-2833 et al. (6 more authors) (2017) Use and experiences of myfood24: an online 24hour dietary recall tool to record and self monitor dietary intake in women with gestational diabetes: a feasibility and acceptability study. In: Diabetic Medicine. Diabetes UK Professional Conference 2017, 08-10 Mar 2017, Manchester, UK. Wiley , p. 119.

Albar, SA, Alwan, NA, Evans, CEL et al. (1 more author) (2014) Adolescents' preferences in developing a UK online dietary assessment tool (myfood24): focus group study. In: Proceedings of the Nutrition Society. Nutrition Society Scientific Meetings, 18-20 Jun 2014, University of Ulster, Coleraine. Cambridge University Press , ? - ? (1). ISBN 1475-2719

Alwan, N, Cade, J, Greenwood, D et al. (3 more authors) (2014) The relationship between birthweight and brachio-femoral pulse wave velocity in early infancy: findings from a British birth cohort (Baby VIP study). In: Archives of Disease in Childhood: Fetal Neonatal Edition. Perinatal Medicine 2014, 09-11 Jun 2014, Harrogate, UK. .

Other

Evans, CEL orcid.org/0000-0002-4065-4397, Greenwood, D, Burley, V orcid.org/0000-0003-0282-2932 et al. (1 more author) (2015) Merits of collaboration between industry and academia. BMJ Publishing Group.