Items where Funder is BILL & MELINDA GATES FOUNDATION.

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Number of items: 5.

INV-036930

Cooper, G. orcid.org/0000-0001-6268-6608 and Shankar, B. orcid.org/0000-0001-8102-321X (2022) Do climate-resilient market systems hold the key to transforming access to nutrient-dense foods? UN-Nutrition Journal, 1. pp. 151-157.

MR/P025153/1

Wanjohi, M.N. orcid.org/0000-0003-4289-4762, Pradeilles, R. orcid.org/0000-0003-0334-3714, Asiki, G. et al. (19 more authors) (2023) Community perceptions on the factors in the social food environment that influence dietary behaviour in cities of Kenya and Ghana: a Photovoice study. Public Health Nutrition, 26 (3). pp. 661-673. ISSN 1368-9800

Green, M.A., Pradeilles, R., Laar, A. et al. (14 more authors) (2020) Investigating foods and beverages sold and advertised in deprived urban neighbourhoods in Ghana and Kenya: a cross-sectional study. BMJ Open, 10 (6). e035680. ISSN 2044-6055

OPP1110043

Wanjohi, M.N. orcid.org/0000-0003-4289-4762, Pradeilles, R. orcid.org/0000-0003-0334-3714, Asiki, G. et al. (19 more authors) (2023) Community perceptions on the factors in the social food environment that influence dietary behaviour in cities of Kenya and Ghana: a Photovoice study. Public Health Nutrition, 26 (3). pp. 661-673. ISSN 1368-9800

Green, M.A., Pradeilles, R., Laar, A. et al. (14 more authors) (2020) Investigating foods and beverages sold and advertised in deprived urban neighbourhoods in Ghana and Kenya: a cross-sectional study. BMJ Open, 10 (6). e035680. ISSN 2044-6055

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