Taste and Acquaintance

Meskin, AR and Robson, J (2015) Taste and Acquaintance. Journal of Aesthetics and Art Criticism, 73 (2). pp. 127-139. ISSN 0021-8529

Abstract

Metadata

Authors/Creators:
  • Meskin, AR
  • Robson, J
Copyright, Publisher and Additional Information: © 2015 The American Society for Aesthetics. This is the peer reviewed version of an article published in The Journal of Aesthetics and Art Criticism, which has been published in final form at https://dx.doi.org/10.1111/jaac.12167. This article may be used for non-commercial purposes in accordance with Wiley Terms and Conditions for Self-Archiving.
Dates:
  • Published: 2015
  • Accepted: 23 August 2014
  • Published (online): 24 April 2015
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Arts, Humanities and Cultures (Leeds) > School of Philosophy, Religion and History of Science (Leeds) > School of Philosophy (Leeds)
Depositing User: Symplectic Publications
Date Deposited: 05 May 2016 12:55
Last Modified: 19 Jul 2017 22:55
Published Version: https://dx.doi.org/10.1111/jaac.12167
Status: Published
Publisher: Wiley
Identification Number: https://doi.org/10.1111/jaac.12167

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