Evolution of surface micro-structure and moisture sorption characteristics of spray-dried detergent powders

Farshchi, A, Hassanpour, A orcid.org/0000-0002-7756-1506, Ettelaie, R orcid.org/0000-0002-6970-4650 et al. (1 more author) (2019) Evolution of surface micro-structure and moisture sorption characteristics of spray-dried detergent powders. Journal of Colloid and Interface Science, 551. pp. 283-296. ISSN 0001-8686

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Authors/Creators:
Copyright, Publisher and Additional Information: © 2019 Published by Elsevier Inc. This is an author produced version of a paper published in Journal of Colloid and Interface Science. Uploaded in accordance with the publisher's self-archiving policy.
Keywords: Detergent powder; spray drying; sorption isotherm; surface micro-structure; hydration; phase transition; glass transition; NaLAS; sodium sulphate; sodium silicate
Dates:
  • Published: 1 September 2019
  • Accepted: 23 April 2019
  • Published (online): 23 April 2019
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Engineering (Leeds) > School of Chemical & Process Engineering (Leeds)
The University of Leeds > Faculty of Maths and Physical Sciences (Leeds) > School of Food Science and Nutrition (Leeds) > FSN Colloids and Food Processing (Leeds)
Funding Information:
FunderGrant number
Innovate UK fka Technology Strategy Board (TSB)31587-233189
Depositing User: Symplectic Publications
Date Deposited: 29 Apr 2019 09:49
Last Modified: 28 Jun 2019 08:24
Status: Published
Publisher: Elsevier
Identification Number: https://doi.org/10.1016/j.jcis.2019.04.069

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Embargoed until: 23 April 2020

Filename: Manuscript_Revised_JCIS-18-7542.pdf

Licence: CC-BY-NC-ND 4.0

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