Natural Product Recovery from Bilberry (Vaccinium myrtillus L.) Presscake via Microwave Hydrolysis

Zhou, Long, Lie, Yann, Briers, Hannah et al. (6 more authors) (2018) Natural Product Recovery from Bilberry (Vaccinium myrtillus L.) Presscake via Microwave Hydrolysis. ACS Sustainable Chemistry & Engineering. ISSN 2168-0485

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Copyright, Publisher and Additional Information: © 2018 American Chemical Society. This is an author-produced version of the published paper. Uploaded in accordance with the publisher’s self-archiving policy. Further copying may not be permitted; contact the publisher for details
Dates:
  • Published: 25 January 2018
Institution: The University of York
Academic Units: The University of York > Faculty of Sciences (York) > Chemistry (York)
Depositing User: Pure (York)
Date Deposited: 15 Feb 2018 16:50
Last Modified: 29 Aug 2019 23:41
Published Version: https://doi.org/10.1021/acssuschemeng.7b03999
Status: Published
Refereed: Yes
Identification Number: https://doi.org/10.1021/acssuschemeng.7b03999

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