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Number of items: 15.

Article

Trott, N., Aziz, I., Rej, A. et al. (1 more author) (2019) How patients with IBS use low FODMAP dietary information provided by general practitioners and gastroenterologists : a qualitative study. Nutrients, 11 (6). 1313. ISSN 2072-6643

Croall, I., Trott, N., Rej, A. et al. (10 more authors) (2019) A population survey of dietary attitudes towards gluten. Nutrients, 11 (6). 1276. ISSN 2072-6643

Croall, I., Aziz, I., Trott, N. et al. (5 more authors) (2019) Gluten does not induce gastrointestinal symptoms in healthy volunteers; A double blind randomised placebo trial. Gastroenterology. ISSN 0016-5085

Rej, A., Avery, A., Ford, A.C. et al. (8 more authors) (2018) Clinical application of dietary therapies in Irritable Bowel Syndrome. Journal of Gastrointestinal and Liver Diseases, 27 (3). pp. 307-316. ISSN 1841-8724

Kurien, M. orcid.org/0000-0002-4227-9500, Trott, N., Sleet, S. et al. (1 more author) (2018) Prescribing gluten-free foods in general practice. British Journal of General Practice , 68 (673). pp. 364-365. ISSN 0960-1643

Catassi, C., Alaedini, A., Bojarski, C. et al. (22 more authors) (2017) The Overlapping Area of Non-Celiac Gluten Sensitivity (NCGS) and Wheat-Sensitive Irritable Bowel Syndrome (IBS): An Update. Nutrients, 9 (11). ISSN 2072-6643

Lau, M.S., Mooney, P.D., White, W.L. et al. (7 more authors) (2017) The Role of an IgA/IgG-Deamidated Gliadin Peptide Point-of-Care Test in Predicting Persistent Villous Atrophy in Patients With Celiac Disease on a Gluten-Free Diet. American Journal of Gastroenterology . ISSN 0002-9270

Trott, N., Kurien, M. orcid.org/0000-0002-4227-9500 and Sanders, D.S. (2017) Editorial: repeat duodenal biopsy for patients with coeliac disease-physician heal thyself and dietitian heal the patient! Alimentary Pharmacology and Therapeutics, 46 (1). pp. 74-75. ISSN 0269-2813

Kurien, M., Trott, N. and Sanders, D.S. (2016) Long-term care for patients with coeliac disease in the UK: a review of the literature and future directions. Journal of Human Nutrition and Dietetics, 29 (5). pp. 617-623. ISSN 0952-3871

Proceedings Paper

Rej, A., Kurien, M. orcid.org/0000-0002-4227-9500, Tosi, P. et al. (2 more authors) (2018) PWE-145 The role of a gluten free diet in ‘lifestylers’? the first double blind randomised study. In: Gut. UNSPECIFIED. .

Trott, N., Kurien, M. orcid.org/0000-0002-4227-9500 and Sanders, D.S. (2017) Acceptability study on a new oral nutritional supplement in adult patients : evaluation of gastrointestinal (GI) tolerance, palatability and compliance. In: Clinical Nutrition ESPEN. 2016 BAPEN Annual Conference, 08-09 Nov 2016, Brighton, UK. Elsevier , pp. 138-139.

Trott, N., Kurien, M., Branchi, F. et al. (1 more author) (2017) Comparing dietitian-led group clinics to individual appointments for newly diagnosed patients with coeliac disease. In: Clinical Nutrition ESPEN. UNSPECIFIED. Elsevier , p. 137.

Trott, N., Kurien, M., Branchi, F. et al. (1 more author) (2016) Comparing Dietitian-led Group Clinics to Individual Appointments For Newly Diagnosed Patients with Coeliac Disease (CD). In: GUT. BSG 2016, 20 - 23 June, 2016, Liverpool, UK. BMJ Publishing Group , A292-A292.

Kurien, M., White, W.L., Trott, N. et al. (1 more author) (2016) Does Restriction of Gluten-free prescription foods affect people with coeliac disease? In: GUT. BSG 2016, 20 - 23, June 2016, Liverpool, UK. http://doi.org/10.1136/gutjnl-2016-312388.303, 65 . , BMJ Publishing Group , A166-A166.

Kurien, M., Aziz, I., Trott, N. et al. (7 more authors) (2016) How Much Gluten Is The General Population Consuming and Does It Relate to Symptoms? In: GUT. BSG 2016, 20 - 23 June, 2016, Liverpool, UK. http://doi.org/10.1136/gutjnl-2016-312388.221, 65 . BMJ Publishing Group , A124-A124.

This list was generated on Sun Oct 13 13:07:45 2019 BST.