Browse by Person

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 2.

Article

Sarkar, A, Taneja, A and Das, S (2014) Innovation in the Food Industry: Industry - Academia Partnership. Clinical Aspects of Functional Foods and Nutraceuticals.

Book Section

Taneja, A, Sarkar, A orcid.org/0000-0003-1742-2122 and Das, S (2014) Innovation in the Food Industry: Industry - Academia Partnership. In: Ghosh, D, Bagchi, D and Konishi, T, (eds.) Clinical Aspects of Functional Foods and Nutraceuticals. CRC Press , Boca Raton, FL, USA , pp. 289-301. ISBN 978-1-4665-6910-2

This list was generated on Sat Aug 17 18:32:11 2019 BST.