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Schnettler, B., Adasme-BerrĂ­os , C., Grunert , K.G. et al. (5 more authors) (2016) The Relation between Attitudes toward Functional Foods and Satisfaction with Food-Related Life. British Food Journal, 118 (9). pp. 2234-2250. ISSN 0007-070X

This list was generated on Sat Jan 18 15:06:56 2020 GMT.