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Sattar, S, Imran, M, Mushtaq, Z et al. (7 more authors) (2019) Functional quality of optimized peach‐based beverage developed by application of ultrasonic processing. Food Science & Nutrition, 7 (11). pp. 3692-3699. ISSN 2048-7177

Khan, MI, Almesfer, MK, Danish, M et al. (6 more authors) (2019) Potential of Saudi natural clay as an effective adsorbent in heavy metals removal from wastewater. Desalination and Water Treatment, 158. pp. 140-151. ISSN 1944-3994

This list was generated on Sat Apr 17 15:36:46 2021 BST.