Items where authors include "Carcamo, C"

Article

Zavaleta-Cortijo, C, Cade, J orcid.org/0000-0003-3421-0121, Ford, J orcid.org/0000-0002-2066-3456 et al. (18 more authors) (2023) Does food biodiversity protect against malnutrition and favour the resilience to climate change-related events in Amazon Indigenous communities? A protocol for a mixed methods study. Wellcome Open Research, 7. 246. ISSN 2398-502X

Ford, JD orcid.org/0000-0002-2066-3456, Clark, DG, Copland, L et al. (11 more authors) (2023) Projected decrease in trail access in the Arctic. Communications Earth & Environment, 4 (1). 23. ISSN 2662-4435

Bussalleu, A, Di-Liberto, A, Carcamo, C et al. (7 more authors) (2020) Cultural Values and the Coliform Bacterial Load of “Masato,” an Amazon Indigenous Beverage. EcoHealth, 17 (3). pp. 370-380. ISSN 1612-9202

Zavaleta-Cortijo, C, Ford, JD orcid.org/0000-0002-2066-3456, Arotoma-Rojas, I et al. (11 more authors) (2020) Climate change and COVID-19: reinforcing Indigenous food systems. The Lancet Planetary Health, 4 (9). e381-e382. ISSN 2542-5196

Zavaleta, C, Berrang-Ford, L, Ford, J orcid.org/0000-0002-2066-3456 et al. (7 more authors) (2018) Multiple non-climatic drivers of food insecurity reinforce climate change maladaptation trajectories among Peruvian Indigenous Shawi in the Amazon. PLOS ONE, 13 (10). e0205714. ISSN 1932-6203

Ford, JD orcid.org/0000-0002-2066-3456, Sherman, M, Berrang-Ford, L et al. (8 more authors) (2018) Preparing for the health impacts of climate change in Indigenous communities: The role of community-based adaptation. Global Environmental Change, 49. pp. 129-139. ISSN 0959-3780