Fairbrother, H. orcid.org/0000-0001-9347-8625 and Ellis, K. (2016) Everyday Family Food Practices. In: Punch, S., Vanderbeck, R. and Skelton, T., (eds.) Families, Intergenerationality and Peer Group Relations. Geographies of Children and Young People . Springer , Singapore , pp. 1-20.
Abstract
This chapter considers the debates around childhood obesity and focuses on UK public health campaigns, such as Change4Life, aimed at children and their parents. It aims to broaden the childhood obesity debate commonly discussed in the UK public health literature by using Childhood Studies to critique everyday assumptions that seem to be made about children in public health policy. The chapter consider views and perspectives of children, thereby challenging assumptions that children are ‘passive vessels’ to be filled, suggesting instead that children play an active part in everyday family feeding practices. The family as a context for the negotiation of everyday food practices is explored and the dichotomous relationship of parent and child considered. Reflections are also offered on the fluidity and complexity of family structures and the importance that food plays within the context of everyday family life and how food provisioning impacts on intergenerational relationships within the family. The chapter finishes by exploring perceptions of ‘proper’ or ‘real’ food and its perceived importance for children. While the health literature assumes that children are simply recipients of parental feeding, this chapter highlights research that shows that children also construct their own understandings about the healthiness of food and that they are active participants in negotiating family food practices. Through exploring studies situated within contemporary childhood and families research, the chapter affords a much more nuanced picture of everyday family food practices and children’s roles in those practices than is often presented in childhood obesity discourses.
Metadata
Item Type: | Book Section |
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Authors/Creators: |
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Editors: |
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Copyright, Publisher and Additional Information: | © 2016 Springer. This is an author produced version of a chapter subsequently published in Families, Intergenerationality, and Peer Group Relations. Uploaded in accordance with the publisher's self-archiving policy. |
Keywords: | children; parents; family practices; food; eating; health; obesity |
Dates: |
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Institution: | The University of Sheffield |
Academic Units: | The University of Sheffield > Faculty of Medicine, Dentistry and Health (Sheffield) > School of Nursing and Midwifery (Sheffield) |
Depositing User: | Symplectic Sheffield |
Date Deposited: | 23 Aug 2016 09:11 |
Last Modified: | 01 Jul 2017 17:34 |
Published Version: | http://dx.doi.org/10.1007/978-981-4585-92-7_26-1 |
Status: | Published |
Publisher: | Springer |
Series Name: | Geographies of Children and Young People |
Refereed: | Yes |
Identification Number: | 10.1007/978-981-4585-92-7_26-1 |
Open Archives Initiative ID (OAI ID): | oai:eprints.whiterose.ac.uk:99846 |