Thermodynamic analysis of methanation of palm empty fruit bunch (PEFB) pyrolysis oil with and without in situ CO2 sorption

Yun, HAH and Dupont, V (2015) Thermodynamic analysis of methanation of palm empty fruit bunch (PEFB) pyrolysis oil with and without in situ CO2 sorption. AIMS Energy, 3 (4). pp. 774-797. ISSN 2333-8326

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Authors/Creators:
  • Yun, HAH
  • Dupont, V
Copyright, Publisher and Additional Information: © 2015 Hafizah Abdul Halim Yun, et al., licensee AIMS Press. This is an open access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0)
Keywords: palm empty fruit bunch bio-oil; low temperature steam reforming; CO2-sorption; methanation; thermodynamics; energy
Dates:
  • Published: 13 November 2015
  • Accepted: 9 November 2015
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Engineering (Leeds) > School of Chemical & Process Engineering (Leeds) > Energy Research Institute (Leeds)
Depositing User: Symplectic Publications
Date Deposited: 29 Jan 2016 16:37
Last Modified: 29 Jan 2016 16:37
Published Version: http://dx.doi.org/10.3934/energy.2015.4.774
Status: Published
Publisher: AIMS Press
Identification Number: https://doi.org/10.3934/energy.2015.4.774

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