A quantitative assessment of the eating capability in the elderly individuals

Laguna Cruañes, L, Sarkar, A, Artigas, G et al. (1 more author) (2015) A quantitative assessment of the eating capability in the elderly individuals. Physiology and Behavior, 147 (1). 274 - 281 (8). ISSN 0031-9384

Abstract

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Authors/Creators:
  • Laguna Cruañes, L
  • Sarkar, A
  • Artigas, G
  • Chen, J
Copyright, Publisher and Additional Information: © 2015, Elsevier. This is an author produced version of a paper published in Phytochemistry. Uploaded in accordance with the publisher's self-archiving policy.
Keywords: Elderly; eating capability; hand grip strength; oro-facial muscle; food oral processing
Dates:
  • Published: 1 August 2015
  • Accepted: 28 April 2015
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Maths and Physical Sciences (Leeds) > School of Food Science and Nutrition (Leeds)
Depositing User: Symplectic Publications
Date Deposited: 19 Jun 2015 12:21
Last Modified: 03 May 2016 20:52
Published Version: http://dx.doi.org/10.1016/j.physbeh.2015.04.052
Status: Published
Publisher: Elsevier
Identification Number: https://doi.org/10.1016/j.physbeh.2015.04.052

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