Beatty, T.K.M. and LaFrance, J.T. (2005) United States demand for food and nutrition in the Twentieth Century. American Journal of Agricultural Economics, 87 ( 5). pp. 1159-1166. ISSN 0002-9092
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Published Version: http://dx.doi.org/10.1111/j.1467-8276.2005.00802.x
| Item Type: | Article |
|---|---|
| Academic Units: | The University of York > Economics and Related Studies (York) |
| Depositing User: | York RAE Import |
| Date Deposited: | 13 Aug 2009 13:20 |
| Last Modified: | 13 Aug 2009 13:20 |
| Published Version: | http://dx.doi.org/10.1111/j.1467-8276.2005.00802.x |
| Status: | Published |
| Publisher: | Blackwell Publishing Ltd |
| Identification Number: | 10.1111/j.1467-8276.2005.00802.x |
| URI: | http://eprints.whiterose.ac.uk/id/eprint/5558 |
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