Health, ethics and environment: A qualitative study of vegetarian motivations

Fox, N. and Ward, K. (2008) Health, ethics and environment: A qualitative study of vegetarian motivations. Appetite, 50 (2-3). pp. 422-429. ISSN 0195-6663

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Authors/Creators:
  • Fox, N.
  • Ward, K.
Copyright, Publisher and Additional Information: © 2008 Elsevier B.V. This is an author produced version of a paper published in Appetite. Uploaded in accordance with the publisher's self-archiving policy.
Institution: The University of Sheffield
Academic Units: The University of Sheffield > Faculty of Medicine, Dentistry and Health (Sheffield) > School of Health and Related Research (Sheffield)
Depositing User: Sherpa Assistant
Date Deposited: 10 Apr 2008 10:02
Last Modified: 08 Feb 2013 16:55
Published Version: http://dx.doi.org/10.1016/j.appet.2007.09.007
Status: Published
Publisher: Elsevier B.V.
Refereed: Yes
Identification Number: 10.1016/j.appet.2007.09.007

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