Measuring proteins in H2O with 2D-IR spectroscopy

Hume, Samantha, Hithell, Gordon, Greetham, Gregory M et al. (5 more authors) (2019) Measuring proteins in H2O with 2D-IR spectroscopy. Chemical Science. pp. 6448-6456. ISSN 2041-6539

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Copyright, Publisher and Additional Information: This is an author-produced version of the published paper. Uploaded in accordance with the publisher’s self-archiving policy. Further copying may not be permitted; contact the publisher for details.
Keywords: Chemistry
Dates:
  • Accepted: 14 May 2019
  • Published (online): 14 May 2019
  • Published: 14 July 2019
Institution: The University of York
Academic Units: The University of York > Faculty of Sciences (York) > Chemistry (York)
Depositing User: Pure (York)
Date Deposited: 14 May 2019 13:00
Last Modified: 13 Nov 2019 17:43
Published Version: https://doi.org/10.1039/C9SC01590F
Status: Published
Refereed: Yes
Identification Number: https://doi.org/10.1039/C9SC01590F
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Description: C9SC01590F

Licence: CC-BY-NC 2.5

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