A systematic review employing the GeoFERN framework to examine methods, reporting quality and associations between the Retail Food Environment and obesity

Wilkins, E, Radley, D, Morris, M orcid.org/0000-0002-9325-619X et al. (5 more authors) (2019) A systematic review employing the GeoFERN framework to examine methods, reporting quality and associations between the Retail Food Environment and obesity. Health & Place, 57. pp. 186-199. ISSN 1353-8292

Abstract

Metadata

Authors/Creators:
Copyright, Publisher and Additional Information: © 2019 The Authors. Published by Elsevier Ltd. This is an open access article under the CC BY license (http://creativecommons.org/licenses/BY/4.0/).
Keywords: Community Nutrition Environment; Foodscape; GIS; Food Access; Obesogenic Environment; Methodology
Dates:
  • Published: May 2019
  • Accepted: 26 February 2019
  • Published (online): 3 May 2019
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Medicine and Health (Leeds) > Institute of Molecular Medicine (LIMM) (Leeds) > Section of Translational Medicine (Leeds)
Funding Information:
FunderGrant number
Wellcome Trust105615/Z/14/Z
ESRCES/N00941X/1
ESRCES/S007164/1
Depositing User: Symplectic Publications
Date Deposited: 05 Mar 2019 14:01
Last Modified: 12 Jun 2019 14:31
Status: Published
Publisher: Elsevier
Identification Number: https://doi.org/10.1016/j.healthplace.2019.02.007

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