The role of bioactives in energy metabolism and metabolic syndrome

Bordoni, A, Bosch, C orcid.org/0000-0001-6705-5709, Malpuech-Brugere, C et al. (2 more authors) (2019) The role of bioactives in energy metabolism and metabolic syndrome. Proceedings of the Nutrition Society. ISSN 0029-6651

Abstract

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Authors/Creators:
Copyright, Publisher and Additional Information: © The Authors 2019 . This article has been published in a revised form in Proceedings of the Nutrition Society https://doi.org/10.1017/S0029665119000545. This version is free to view and download for private research and study only. Not for re-distribution, re-sale or use in derivative works.
Keywords: Anthocyanins; β-glucan; Catechins; n-3 long chain PUFA; Metabolic syndrome; anthocyanins; β-glucan; blood pressure; body weight; catechins; epicatechin; epigallocatechin gallate; fish oil; green tea catechin; Homeostatic model assessment
Dates:
  • Accepted: 12 February 2019
  • Published (online): 10 April 2019
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Maths and Physical Sciences (Leeds) > School of Food Science and Nutrition (Leeds) > FSN Nutrition and Public Health (Leeds)
Funding Information:
FunderGrant number
EU - European Union311876
Depositing User: Symplectic Publications
Date Deposited: 22 Feb 2019 11:41
Last Modified: 06 Jun 2019 21:49
Status: Published online
Publisher: Cambridge University Press
Identification Number: https://doi.org/10.1017/S0029665119000545

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