Portion Size of Energy-Dense Foods among French and UK adults by BMI Status

Rippin, HL orcid.org/0000-0002-8879-3978, Hutchinson, J orcid.org/0000-0002-6251-5013, Jewell, J et al. (2 more authors) (2019) Portion Size of Energy-Dense Foods among French and UK adults by BMI Status. Nutrients, 11 (1). 12. ISSN 2072-6643

Abstract

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Authors/Creators:
Copyright, Publisher and Additional Information: (c) 2018 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
Keywords: food portion size; BMI status; energy-dense foods; national diet surveys; WHO European region; nutritional epidemiology
Dates:
  • Published: 1 January 2019
  • Accepted: 17 December 2018
  • Published (online): 20 December 2018
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Maths and Physical Sciences (Leeds) > School of Food Science and Nutrition (Leeds) > FSN Nutrition and Public Health (Leeds)
Depositing User: Symplectic Publications
Date Deposited: 08 Jan 2019 17:19
Last Modified: 08 Jan 2019 17:19
Status: Published
Publisher: MDPI
Identification Number: https://doi.org/10.3390/nu11010012

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