Enhanced Protein Extraction From Oilseed Cakes Using Glycerol-Choline Chloride Deep Eutectic Solvents : A Biorefinery Approach

Matharu, Avtar Singh orcid.org/0000-0002-9488-565X, Melo, Eduardo MacEdo De, Grudniewska, Aleksandra et al. (3 more authors) (2018) Enhanced Protein Extraction From Oilseed Cakes Using Glycerol-Choline Chloride Deep Eutectic Solvents : A Biorefinery Approach. ACS Sustainable Chemistry & Engineering. ISSN 2168-0485

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Copyright, Publisher and Additional Information: © 2018 American Chemical Society. This is an author-produced version of the published paper. Uploaded in accordance with the publisher’s self-archiving policy. Further copying may not be permitted; contact the publisher for details.
Dates:
  • Accepted: 25 September 2018
  • Published (online): 25 September 2018
Institution: The University of York
Academic Units: The University of York > Faculty of Sciences (York) > Chemistry (York)
Depositing User: Pure (York)
Date Deposited: 05 Oct 2018 08:50
Last Modified: 27 Oct 2019 02:37
Status: Published online
Refereed: Yes

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