Clinical application of dietary therapies in Irritable Bowel Syndrome

Rej, A., Avery, A., Ford, A.C. et al. (8 more authors) (2018) Clinical application of dietary therapies in Irritable Bowel Syndrome. Journal of Gastrointestinal and Liver Diseases, 27 (3). pp. 307-316. ISSN 1841-8724

Abstract

Metadata

Authors/Creators:
Copyright, Publisher and Additional Information: © 2018 The Authors.
Keywords: Irritable bowel syndrome; low FODMAP diet; wheat free diet; gluten free diet
Dates:
  • Accepted: 10 August 2018
  • Published (online): 1 September 2018
  • Published: 1 September 2018
Institution: The University of Sheffield
Academic Units: The University of Sheffield > Faculty of Medicine, Dentistry and Health (Sheffield) > Department of Infection and Immunity (Sheffield)
Depositing User: Symplectic Sheffield
Date Deposited: 03 Oct 2018 11:06
Last Modified: 03 Oct 2018 11:07
Published Version: https://doi.org/10.15403/jgld.2014.1121.273.avy
Status: Published
Publisher: JGLD
Refereed: Yes
Identification Number: https://doi.org/10.15403/jgld.2014.1121.273.avy
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