Mixing Time, Inversion and Multiple Emulsion Formation in a Limonene and Water Pickering Emulsion

Sawiak, L, Bailes, K, Harbottle, D orcid.org/0000-0002-0169-517X et al. (1 more author) (2018) Mixing Time, Inversion and Multiple Emulsion Formation in a Limonene and Water Pickering Emulsion. Frontiers in Chemistry, 6. 132. ISSN 2296-2646

Abstract

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Authors/Creators:
Copyright, Publisher and Additional Information: © 2018 Sawiak, Bailes, Harbottle and Clegg. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/.
Keywords: droplet; interface; emulsification; colloid; cluster
Dates:
  • Published: 4 May 2018
  • Accepted: 9 April 2018
  • Published (online): 4 May 2018
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Engineering (Leeds) > School of Chemical & Process Engineering (Leeds)
Depositing User: Symplectic Publications
Date Deposited: 08 Aug 2018 14:21
Last Modified: 08 Aug 2018 14:21
Status: Published
Publisher: Frontiers Media
Identification Number: https://doi.org/10.3389/fchem.2018.00132

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