An examination of food security and fruit and vegetable consumption using the Food and You Survey

Turnbull, O and Ensaff, H orcid.org/0000-0003-4582-5244 (2018) An examination of food security and fruit and vegetable consumption using the Food and You Survey. In: Proceedings of the Nutrition Society: Issue OCE4 (Summer Meeting, 10–12 July 2018, Getting energy balance right. Nutrition Society Summer Conference 2018, 10-12 Jul 2018, Leeds, UK. Cambridge University Press .

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Authors/Creators:
Copyright, Publisher and Additional Information: © The Authors 2018 This is an author produced version of an abstract published in Proceedings of the Nutrition Society. Reproduced in accordance with the publisher's self-archiving policy.
Dates:
  • Published: 5 October 2018
  • Accepted: 7 June 2018
  • Published (online): 5 October 2018
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Maths and Physical Sciences (Leeds) > School of Food Science and Nutrition (Leeds) > FSN Nutrition and Public Health (Leeds)
Depositing User: Symplectic Publications
Date Deposited: 17 Jul 2018 09:35
Last Modified: 22 Jun 2020 21:07
Status: Published
Publisher: Cambridge University Press
Identification Number: https://doi.org/10.1017/S0029665118001969

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