How collaborative innovation networks affect new product performance: Product innovation capability, process innovation capability, and absorptive capacity

Najafi-Tavani, S, Najafi-Tavani, Z, Naudé, P et al. (2 more authors) (2018) How collaborative innovation networks affect new product performance: Product innovation capability, process innovation capability, and absorptive capacity. Industrial Marketing Management, 73. pp. 193-205. ISSN 0019-8501

Abstract

Metadata

Authors/Creators:
  • Najafi-Tavani, S
  • Najafi-Tavani, Z
  • Naudé, P
  • Oghazi, P
  • Zeynaloo, E
Copyright, Publisher and Additional Information: © 2018 Elsevier Inc. This is an author produced version of a paper published in Industrial Marketing Management. Uploaded in accordance with the publisher's self-archiving policy.
Keywords: New product performance; Absorptive capacity; Collaborative innovation networks; Innovation capability
Dates:
  • Published: August 2018
  • Accepted: 15 February 2018
  • Published (online): 14 March 2018
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Business (Leeds) > Marketing Division (LUBS)
Depositing User: Symplectic Publications
Date Deposited: 21 Feb 2018 14:08
Last Modified: 14 Sep 2018 08:59
Status: Published
Publisher: Elsevier
Identification Number: https://doi.org/10.1016/j.indmarman.2018.02.009

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Filename: Collaborative Innovation Networks 14 Feb 2018.pdf

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