The water-energy-food nexus at home: new opportunities for policy interventions in household sustainability

Foden, M., Browne, A., Evans, D. et al. (2 more authors) (2018) The water-energy-food nexus at home: new opportunities for policy interventions in household sustainability. Geographical Journal. ISSN 0016-7398

Abstract

Metadata

Authors/Creators:
Copyright, Publisher and Additional Information: © 2018 The Authors. The Geographical Journal published by John Wiley & Sons Ltd on behalf of Royal Geographical Society (with the Institute of British Geographers). This is an open access article under the terms of the Creative Commons Attribution License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited.
Keywords: domestic practices; everyday practice; fats–oils–grease; household sustainability; policy interventions; water–energy–food nexus
Dates:
  • Accepted: 5 March 2018
  • Published (online): 7 June 2018
Institution: The University of Sheffield
Academic Units: The University of Sheffield > Faculty of Social Sciences (Sheffield) > Department of Urban Studies & Planning (Sheffield)
Funding Information:
FunderGrant number
ECONOMIC & SOCIAL RESEARCH COUNCILUNSPECIFIED
ECONOMIC & SOCIAL RESEARCH COUNCILUNSPECIFIED
Depositing User: Symplectic Sheffield
Date Deposited: 01 Feb 2018 14:19
Last Modified: 07 Nov 2018 11:12
Published Version: https://doi.org/10.1111/geoj.12257
Status: Published online
Publisher: Wiley
Refereed: Yes
Identification Number: https://doi.org/10.1111/geoj.12257

Share / Export

Statistics