Nutritional Requirements and Their Importance for Virulence of Pathogenic Cryptococcus Species

Watkins, R.A., King, J.S. orcid.org/0000-0003-0596-4506 and Johnston, S.A. orcid.org/0000-0002-3429-9536 (2017) Nutritional Requirements and Their Importance for Virulence of Pathogenic Cryptococcus Species. Microorganisms, 5 (4).

Abstract

Metadata

Authors/Creators:
Copyright, Publisher and Additional Information: © 2017 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
Keywords: Cryptococcus neoformans; Cryptococcus gattii; basidiomycete; fungal pathogens; evolution of virulence; host pathogen interactions; nutrition acquisition; nutritional restriction
Dates:
  • Accepted: 27 September 2017
  • Published: 30 September 2017
Institution: The University of Sheffield
Academic Units: The University of Sheffield > Faculty of Medicine, Dentistry and Health (Sheffield) > Department of Infection, Immunity and Cardiovascular Disease
The University of Sheffield > Faculty of Science (Sheffield) > School of Biosciences (Sheffield) > Department of Biomedical Science (Sheffield)
The University of Sheffield > Sheffield Teaching Hospitals
Depositing User: Symplectic Sheffield
Date Deposited: 17 Oct 2017 11:24
Last Modified: 17 Oct 2017 11:24
Published Version: https://doi.org/10.3390/microorganisms5040065
Status: Published
Publisher: MDPI
Refereed: Yes
Identification Number: https://doi.org/10.3390/microorganisms5040065
Related URLs:

Export

Statistics