The Mediterranean diet and risk of colorectal cancer in the UK women's cohort study

Jones, P, Cade, JE orcid.org/0000-0003-3421-0121, Evans, CEL orcid.org/0000-0002-4065-4397 et al. (2 more authors) (2017) The Mediterranean diet and risk of colorectal cancer in the UK women's cohort study. International Journal of Epidemiology, 46 (6). pp. 1786-1796. ISSN 0300-5771

Abstract

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Authors/Creators:
Copyright, Publisher and Additional Information: © The Author 2017; Published by Oxford University Press on behalf of the International Epidemiological Association. This is a pre-copyedited, author-produced PDF of an article accepted for publication in International Journal of Epidemiology following peer review. The version of record, Petra Jones, Janet E Cade, Charlotte E.L. Evans, Neil Hancock, Darren C. Greenwood; The Mediterranean diet and risk of colorectal cancer in the UK Women’s Cohort Study, International Journal of Epidemiology, dyx155, https://doi.org/10.1093/ije/dyx155, is available online at: https://doi.org/10.1093/ije/dyx155.
Keywords: Mediterranean diet; epidemiology; colonic neoplasms; rectal neoplasms
Dates:
  • Published: 1 December 2017
  • Accepted: 24 July 2017
  • Published (online): 19 August 2017
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Medicine and Health (Leeds) > School of Medicine (Leeds) > Leeds Institute of Genetics, Health and Therapeutics (LIGHT) > Division of Epidemiology & Biostatistics (Leeds)
Depositing User: Symplectic Publications
Date Deposited: 12 May 2017 11:10
Last Modified: 19 Aug 2018 00:38
Status: Published
Publisher: Oxford University Press
Identification Number: https://doi.org/10.1093/ije/dyx155

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