Food logging: an information literacy perspective

Cox, A.M., McKinney, P.A. orcid.org/0000-0002-0227-3534 and Goodale, P. (2017) Food logging: an information literacy perspective. Aslib Journal of Information Management , 69 (2). pp. 184-200. ISSN 2050-3806

Abstract

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Copyright, Publisher and Additional Information: © Emerald Publishing Group, 2017. This is an author produced version of a paper subsequently published in Aslib Journal of Information Management. Uploaded in accordance with the publisher's self-archiving policy.
Keywords: Information literacy; health literacy; practice theory; diet; mobile apps; food logging; mobile health
Dates:
  • Accepted: 20 March 2017
  • Published (online): 20 March 2017
Institution: The University of Sheffield
Academic Units: The University of Sheffield > Faculty of Social Sciences (Sheffield) > Information School (Sheffield)
Depositing User: Symplectic Sheffield
Date Deposited: 29 Mar 2017 08:56
Last Modified: 22 Jul 2017 00:08
Published Version: https://doi.org/10.1108/AJIM-12-2016-0208
Status: Published
Publisher: Emerald
Refereed: Yes
Identification Number: https://doi.org/10.1108/AJIM-12-2016-0208

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