Legume intake and risk of type 2 diabetes in British women

Aldwairji, M, Orfila, C orcid.org/0000-0003-2564-8068 and Burley, VJ orcid.org/0000-0003-0282-2932 (2013) Legume intake and risk of type 2 diabetes in British women. In: Proceedings of the Nutrition Society. Summer Meeting: Nutrition and healthy agein, 15-18 Jul 2013, Newcastle upon Tyne, UK. Cambridge University Press , E275-E275.

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Copyright, Publisher and Additional Information: © The Authors 2013. Reproduced in accordance with the publisher's self-archiving policy.
Dates:
  • Published: 30 August 2013
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Maths and Physical Sciences (Leeds) > School of Food Science and Nutrition (Leeds)
Depositing User: Symplectic Publications
Date Deposited: 08 Sep 2017 11:51
Last Modified: 08 Sep 2017 11:51
Status: Published
Publisher: Cambridge University Press
Identification Number: https://doi.org/10.1017/S0029665113003005
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