Fruit and vegetable intake and the risk of cardiovascular disease, total cancer and all-cause mortality – a systematic review and dose-response meta-analysis of prospective studies

Aune, D, Giovannucci, E, Boffetta, P et al. (7 more authors) (2017) Fruit and vegetable intake and the risk of cardiovascular disease, total cancer and all-cause mortality – a systematic review and dose-response meta-analysis of prospective studies. International Journal of Epidemiology, 46 (3). pp. 1029-1056. ISSN 0300-5771

Abstract

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Authors/Creators:
Copyright, Publisher and Additional Information: © The Author 2017. Published by Oxford University Press on behalf of the International Epidemiological Association. This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/4.0/), which permits non-commercial re-use, distribution, and reproduction in any medium, provided the original work is properly cited. For commercial re-use, please contact journals.permissions@oup.com
Keywords: Fruit and vegetables; diet; nutrition; cardiovascular disease; cancer; all-cause mortality; global assessment
Dates:
  • Published: 1 June 2017
  • Accepted: 13 October 2016
  • Published (online): 22 February 2017
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Medicine and Health (Leeds) > School of Medicine (Leeds) > Leeds Institute of Genetics, Health and Therapeutics (LIGHT) > Division of Epidemiology & Biostatistics (Leeds)
Depositing User: Symplectic Publications
Date Deposited: 17 Oct 2016 11:27
Last Modified: 24 Aug 2017 13:16
Published Version: https://doi.org/10.1093/ije/dyw319
Status: Published
Publisher: Oxford University Press
Identification Number: https://doi.org/10.1093/ije/dyw319

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