Nutrition and the circadian system

Potter, GDM, Cade, JE orcid.org/0000-0003-3421-0121, Grant, PJ et al. (1 more author) (2016) Nutrition and the circadian system. British Journal of Nutrition, 116 (3). pp. 434-442. ISSN 0007-1145

Abstract

Metadata

Authors/Creators:
Copyright, Publisher and Additional Information: © The Authors 2016. Reproduced in accordance with the publisher's self-archiving policy.
Keywords: Chrononutrition: Metabolism: Obesity: Time-restricted feeding
Dates:
  • Published: August 2016
  • Accepted: 26 April 2016
  • Published (online): 25 May 2016
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Maths and Physical Sciences (Leeds) > School of Food Science and Nutrition (Leeds)
The University of Leeds > Faculty of Medicine and Health (Leeds) > School of Medicine (Leeds) > Leeds Institute of Genetics, Health and Therapeutics (LIGHT) > Division of Epidemiology & Biostatistics (Leeds)
Funding Information:
FunderGrant number
MRCG1100235/1
Depositing User: Symplectic Publications
Date Deposited: 27 May 2016 11:53
Last Modified: 25 May 2017 00:38
Published Version: http://dx.doi.org/10.1017/S0007114516002117
Status: Published
Publisher: Cambridge University Press
Identification Number: https://doi.org/10.1017/S0007114516002117

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