Metadata
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| Copyright, Publisher and Additional Information: | © 2020 Springer Nature. This is an author-produced version of a paper subsequently published in Food Ethics. Uploaded in accordance with the publisher's self-archiving policy. | ||||
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| Institution: | The University of Sheffield | ||||
| Academic Units: | The University of Sheffield > Faculty of Social Sciences (Sheffield) > Department of Politics and International Relations (Sheffield) | ||||
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| Depositing User: | Symplectic Sheffield | ||||
| Date Deposited: | 02 Sep 2020 06:34 | ||||
| Last Modified: | 15 Jul 2021 00:39 | ||||
| Status: | Published | ||||
| Publisher: | Springer Nature | ||||
| Refereed: | Yes | ||||
| Identification Number: | https://doi.org/10.1007/s41055-020-00074-5 |
CORE (COnnecting REpositories)
CORE (COnnecting REpositories)