Items where authors include "Zanello, G."

Article

Wineman, A., Zanello, G. orcid.org/0000-0002-0477-1385, Degefaw, D.M. et al. (3 more authors) (2024) A call to action for transformation towards nutritious food systems. Nature Food. pp. 1-2. ISSN 2662-1355

Harris-Fry, H., Nur, H., Shankar, B. orcid.org/0000-0001-8102-321X et al. (3 more authors) (2020) The impact of gender equity in agriculture on nutritional status, diets, and household food security : a mixed-methods systematic review. BMJ Global Health, 5 (3). e002173.

Zanello, G., Shankar, B. orcid.org/0000-0001-8102-321X and Poole, N. (2019) Buy or make? Agricultural production diversity, markets and dietary diversity in Afghanistan. Food Policy, 87. 101731. ISSN 0306-9192

Zanello, G., Srinivasan, C.S. and Shankar, B. orcid.org/0000-0001-8102-321X (2016) What explains Cambodia’s success in reducing child stunting-2000-2014? PLoS ONE, 11 (9). e0162668. ISSN 1932-6203

Flores-Martinez, A., Zanello, G., Shankar, B. orcid.org/0000-0001-8102-321X et al. (1 more author) (2016) Reducing anemia prevalence in Afghanistan: Socioeconomic correlates and the particular role of agricultural assets. PLOS ONE, 11 (6). e0156878. ISSN 1932-6203

Srinivasan, C.S., Zanello, G. and Shankar, B. orcid.org/0000-0001-8102-321X (2013) Rural-urban disparities in child nutrition in Bangladesh and Nepal. BMC Public Health, 13. 581. ISSN 1471-2458