Items where authors include "Rolls, BJ"

Article

Carstairs, SA, Caton, SJ, Hetherington, MM orcid.org/0000-0001-8677-5234 et al. (2 more authors) (2020) Colour as a cue to eat: Effects of plate colour on snack intake in pre-school children. Food Quality and Preference, 83. 103862. ISSN 0950-3293

Sharps, MA, Hetherington, MM orcid.org/0000-0001-8677-5234, Blundell-Birtill, P et al. (2 more authors) (2019) The effectiveness of a social media intervention for reducing portion sizes in young adults and adolescents. Digital Health, 5. pp. 1-11. ISSN 2055-2076

Carstairs, SA, Caton, SJ, Blundell-Birtill, P et al. (3 more authors) (2018) Can Reduced Intake Associated with Downsizing a High Energy Dense Meal Item be Offset by Increased Vegetable Variety in 3–5-year-old Children? Nutrients, 10 (12). 1879. ISSN 2072-6643

James, BL, Loken, E, Roe, LS et al. (4 more authors) (2018) Validation of the Diet Satisfaction Questionnaire: a new measure of satisfaction with diets for weight management. Obesity Science and Practice, 4 (6). pp. 506-514. ISSN 2055-2238

Hetherington, MM orcid.org/0000-0001-8677-5234 and Rolls, BJ (2018) Favouring more rigour when investigating human eating behaviour is like supporting motherhood and apple pie: A Response to Robinson, Bevelander, Field, and Jones (2018). Appetite, 130. pp. 330-333. ISSN 0195-6663

Reale, S, Kearney, CM, Hetherington, MM orcid.org/0000-0001-8677-5234 et al. (5 more authors) (2018) The Feasibility and Acceptability of Two Methods of Snack Portion Control in United Kingdom (UK) Preschool Children: Reduction and Replacement. Nutrients, 10 (10). 1493. ISSN 2072-6643

Hetherington, MM orcid.org/0000-0001-8677-5234, Blundell-Birtill, P orcid.org/0000-0002-4690-2558, Caton, SJ et al. (4 more authors) (2018) Understanding the science of portion control and the art of downsizing. Proceedings of the Nutrition Society, 77 (3). pp. 347-355. ISSN 0029-6651