Items where authors include "Konic Ristic, AI"

Article

Kojadinovic, MI, Arsic, AC, Debeljak-Martacic, JD et al. (4 more authors) (2017) Consumption of pomegranate juice decreases blood lipid peroxidation and levels of arachidonic acid in women with metabolic syndrome. Journal of the Science of Food and Agriculture, 97 (6). pp. 1798-1804. ISSN 0022-5142