Items where authors include "Chuck, Christopher J."

Article

Longanesi, Luca, Bouxin, Florent P., Fan, Jiajun orcid.org/0000-0003-3721-5745 et al. (6 more authors) (2020) Valorisation of sawdust through the combined microwave-assisted hydrothermal pre-treatment and fermentation using an oleaginous yeast. Biomass Conversion and Biorefinery. ISSN 2190-6823

Yu, Iris K.M., Chen, Huihui, Abeln, Felix et al. (9 more authors) (2020) Chemicals from lignocellulosic biomass : A critical comparison between biochemical, microwave and thermochemical conversion methods. Critical Reviews in Environmental Science and Technology. ISSN 1547-6537

Remón, Javier orcid.org/0000-0003-3315-5933, Li, Tianzong, Chuck, Christopher J. et al. (2 more authors) (2019) Toward Renewable-Based, Food-Applicable Prebiotics from Biomass : A One-Step, Additive-Free, Microwave-Assisted Hydrothermal Process for the Production of High Purity Xylo-oligosaccharides from Beech Wood Hemicellulose. ACS Sustainable Chemistry and Engineering. pp. 16160-16172. ISSN 2168-0485

Abeln, Felix, Fan, Jiajun orcid.org/0000-0003-3721-5745, Budarin, Vitaliy L. et al. (6 more authors) (2019) Lipid production through the single-step microwave hydrolysis of macroalgae using the oleaginous yeast Metschnikowia pulcherrima. Algal Research. 101411. ISSN 2211-9264

Santomauro, Fabio, Fan, Jiajun orcid.org/0000-0003-3721-5745, Budarin, Vitaliy L. et al. (4 more authors) (2018) Microbial oil produced from the fermentation of microwave-depolymerised rapeseed meal. Bioresource Technology Reports. pp. 159-165. ISSN 2589-014X

Remón, Javier orcid.org/0000-0003-3315-5933, Santomauro, Fabio, Chuck, Christopher J. et al. (2 more authors) (2018) Production of fermentable species by microwave-assisted hydrothermal treatment of biomass carbohydrates : Reactivity and fermentability assessments. Green Chemistry. pp. 4507-4520. ISSN 1463-9270