Sustainability spaces for complex agri-food systems

Whitfield, S, Benton, T, Dallimer, M et al. (4 more authors) (2015) Sustainability spaces for complex agri-food systems. Food Security, 7 (6). pp. 1291-1297. ISSN 1876-4517

Abstract

Metadata

Authors/Creators:
  • Whitfield, S
  • Benton, T
  • Dallimer, M
  • Firbank, L
  • Poppy, GM
  • Sallu, SM
  • Stringer, LC
Copyright, Publisher and Additional Information: (c) Springer Science+Business Media Dordrecht and International Society for Plant Pathology 2015. This is an author produced version of a paper published in Food Security. The final publication is available at Springer via http://dx.doi.org/10.1007/s12571-015-0512-3
Keywords: Sustainability; Agri-food systems; Complexity
Dates:
  • Published: December 2015
  • Accepted: 29 September 2015
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Biological Sciences (Leeds)
The University of Leeds > Faculty of Environment (Leeds) > School of Earth and Environment (Leeds) > Sustainability Research Institute (SRI) (Leeds)
Depositing User: Symplectic Publications
Date Deposited: 20 Oct 2015 11:07
Last Modified: 24 Oct 2016 17:12
Published Version: http://dx.doi.org/10.1007/s12571-015-0512-3
Status: Published
Publisher: Springer Verlag
Identification Number: https://doi.org/10.1007/s12571-015-0512-3

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