Rising temperatures reduce global wheat production

Asseng, S, Ewert, F, Martre, P et al. (50 more authors) (2015) Rising temperatures reduce global wheat production. Nature Climate Change, 5. 143 - 147. ISSN 1758-678X

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Authors/Creators:
  • Asseng, S
  • Ewert, F
  • Martre, P
  • Roetter, RP
  • Lobell, DB
  • Cammarano, D
  • Kimball, BA
  • Ottman, MJ
  • Wall, GW
  • White, JW
  • Reynolds, MP
  • Alderman, PD
  • Prasad, PVV
  • Aggarwal, PK
  • Anothai, J
  • Basso, B
  • Biernath, C
  • Challinor, AJ
  • De Sanctis, G
  • Doltra, J
  • Fereres, E
  • Garcia-Vila, M
  • Gayler, S
  • Hoogenboom, G
  • Hunt, LA
  • Izaurralde, RC
  • Jabloun, M
  • Jones, CD
  • Kersebaum, KC
  • Koehler, A-K
  • Mueller, C
  • Naresh Kumar, S
  • Nendel, C
  • O'Leary, G
  • Olesen, JE
  • Palosuo, T
  • Priesack, E
  • Eyshi Rezaei, E
  • Ruane, AC
  • Semenov, MA
  • Shcherbak, I
  • Stoeckle, C
  • Stratonovitch, P
  • Streck, T
  • Supit, I
  • Tao, F
  • Thorburn, PJ
  • Waha, K
  • Wang, E
  • Wallach, D
  • Wolf, J
  • Zhao, Z
  • Zhu, Y
Copyright, Publisher and Additional Information: © 2015 Macmillan Publishers Limited. All rights reserved. This is an author produced version of a paper published in Nature Climate Change. Uploaded in accordance with the publisher's self-archiving policy.
Dates:
  • Published: February 2015
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Environment (Leeds) > School of Earth and Environment (Leeds) > Inst for Climate & Atmos Science (ICAS) (Leeds)
Depositing User: Symplectic Publications
Date Deposited: 01 Oct 2015 09:06
Last Modified: 25 Oct 2015 04:25
Published Version: http://dx.doi.org/10.1038/nclimate2470
Status: Published
Publisher: Nature Publishing Group
Identification Number: https://doi.org/10.1038/nclimate2470

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