The IAT as a predictor of spontaneous food choice: The case of fruits versus snacks

Richetin, J, Perugini, M, Prestwich, AJ et al. (1 more author) (2007) The IAT as a predictor of spontaneous food choice: The case of fruits versus snacks. International Journal of Psychology, 42 (3). 166 - 173. ISSN 0020-7594

Abstract

Metadata

Authors/Creators:
  • Richetin, J
  • Perugini, M
  • Prestwich, AJ
  • O'Gorman, R
Copyright, Publisher and Additional Information: This is an Author's Original Manuscript of an article whose final and definitive form has been published in the International Journal of Psychology, 2007, © Taylor & Francis, available online at: http://www.tandfonline.com/10.1080/00207590601067078.
Keywords: snack choice; food choice; predictive validity; incremental validity; IAT; implicit attitude
Dates:
  • Published: June 2007
Institution: The University of Leeds
Academic Units: The University of Leeds > Faculty of Medicine and Health (Leeds) > School of Psychology (Leeds)
Depositing User: Symplectic Publications
Date Deposited: 12 Dec 2013 12:25
Last Modified: 23 Jul 2015 14:26
Published Version: http://dx.doi.org/10.1080/00207590601067078
Status: Published
Publisher: Taylor & Francis
Refereed: Yes
Identification Number: https://doi.org/10.1080/00207590601067078

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