Beatty, T.K.M. (2007) Recovering the shadow value of nutrients. American Journal of Agricultural Economics, 89 (1). pp. 52-62. ISSN 0002-9092
Full text not available from this repository.
Published Version: http://dx.doi.org/10.1111/j.1467-8276.2007.00962.x
Abstract
This article investigates the shadow values of twenty-eight different nutrients. It links the unit price of foods to the shadow values of nutrients by building on a utility theoretic model first proposed by Gorman. Maximum entropy principles are then used to reason consistently about the values of the parameters of interest. The resulting estimates are discussed and analyzed.
| Item Type: | Article |
|---|---|
| Academic Units: | The University of York > Economics and Related Studies (York) |
| Depositing User: | York RAE Import |
| Date Deposited: | 24 Jul 2009 08:34 |
| Last Modified: | 24 Jul 2009 08:34 |
| Published Version: | http://dx.doi.org/10.1111/j.1467-8276.2007.00962.x |
| Status: | Published |
| Publisher: | Blackwell Publishing Ltd |
| Identification Number: | 10.1111/j.1467-8276.2007.00962.x |
| URI: | http://eprints.whiterose.ac.uk/id/eprint/5553 |
Actions (login required)
 |
View Item |
